How to Embody Your Brand and Create a Unique Experience

In this episode, I am happy to introduce you to chef Guillaume Mundt, founder of Saveurs Parisiennes, a private chef service for small and large events, for individuals and businesses.

In preparing this episode I wanted to introduce you to Guillaume's best practices for training in the entire commercial aspect of his business, which is absolutely not his core business since he is a manager but nevertheless essential to make his project a success.

Guillaume simply amazed me. We went much further than expected because you will quickly realize that he has a natural talent for customer relations and full of good reflexes that will inspire you.

Guillaume also has a keen sense of business and is racking his brains to develop without compromising his values and vision.

Hope you are in good shape because this episode is full of great ideas!

Good listening.